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Elevate Your Taste Buds with Cheese Fatayer

Cheese fatayer is a well-known Middle Eastern delicacy with a savory cheese filling wrapped in a light, airy pastry. Usually formed into triangle or boat-shaped bundles, these pastries are cooked till golden brown, giving them a deliciously crispy outside and a gooey, melted cheese within. Cheese fatayer dough is often created using a basic blend of flour, water, yeast, and a tiny bit of sugar and salt.
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