Extraction units can get blocked by oils, fats, and grease, becoming an extensive fire risk. So, they may have to be cleaned many times in a year, based on the kind of cooking that takes place. Some systems are good to go with yearly cleaning, while other may require cleaning in every 3 to 6 months. Call Canopy Cleaner whenever you are in need of Canopy Cleaning Melbourne, Kitchen Duct Cleaning Melbourne and Exhaust Fan Cleaning Melbourne services. Our canopy cleaners can handle everything from an office block to a food manufacturing plant, ensuring to clean canopy system to exact standards.